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Profile I have the ability to motivate people and myself towards working Hard
hard. I have good communicating skills in order to treat and seek the
needs of customers.
Key Skills • Great Communicating Skills
• Able to understand the need of customers
• Hard Working
• Good Knowledge to complete the given Task(s)
Career History
Aug 07 - Feb 08 Ceylon Continental Hotel Colombo - Sri Lanka (Colombo)
Steward
I have worked in the Food & Beverage Operations. I have worked in so many sectors within the company. One major department is the Banqueting section. I was able to cope with pressure while i was on this job. I have learnt different varities of skills and techniques in order to provide a good service to the cusomters and serving them
throughout the hotel management course.
Technical
Experience Technology Last Used
Good communication with Customers Current
Hard Working Current
Professional
Training
Additional Skills
Education
Food & Beverage (School of Culnary Art)
Diploma in Food preparation and Cooking (Culnary Arts) By City & Guilds of London Institute
Diploma in Food Preparation and Culnary Arts (Swiss Lanka Hotel
School) Theory & Practicals of NVQ Level 3 - Bakery
Diploma in Patisserie by City & Guilds of London institute National Certificate in Bakery NVQ level 3
British Council English Language Course ICBT Campus Certificate in Spoken English Oxford English Test
Colombo, Sri Lanka 2007 - 2010
Hospitality Mangement:-
> Food and Beverage Operations
> Food Preparation
> Bakery
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